Vin Santo is traditionally made by laying out white Trebbiano and Malvasia grapes on straw mats and letting them become "raisinated" or super ripe. Once pressed, this wine is very concentrated, with aromas of dried fruit, caramel and toffee.
Vin Santo is traditionally made by laying out white Trebbiano and Malvasia grapes on straw mats and letting them become "raisinated" or super ripe. Once pressed, this wine is very concentrated, with aromas of dried fruit, caramel and toffee.